Ugly But Tasty

[pshaw_raven]

The matcha white chocolate brownies came out ... okay. They were kind of dry - that should be an easy fix, though I may want to switch up my recipe. I think the matcha powder actually absorbs more liquid than the recipe takes into consideration, so maybe more butter is needed. But the flavor is really good. And that's a good thing because mine are ...

Ugly. 

This was the recipe I followed,  but as I said I'll be tweaking it to try to get a more moist brownie. Also, 30 grams of matcha is a  lot. These are basically a $20 batch of brownies, with most of that cost being the matcha. You're best off buying bargain matcha when you can find it and skipping the really good stuff, or saving it for drinking.

I have my PT appointment set up for Tuesday morning in Keystone Heights. I have no idea what to expect from it, but we'll see. Since Tuesday is my usual errand day I'll probably go from there back over to Middleburg and finish that up. I also have a five mile run scheduled, but I may have to do that in the afternoon. 

Comments

[dorchadas]

As someone who drinks a lot of matcha, what we usually do is that I'll buy matcha for drinking and, when it starts to lose the fullness of taste, I'll move it over to the baking supplies section of the cabinet and schoolpsychnerd will start using it in recipes. That does require a lot of matcha drinking, though...

Those brownies may look ugly, but they're making me hungry.

I hope your appointment goes well!